Tim Wendelboe - Gachatha
Blackcurrants • Blackberries • Raisins
$29
Roast Date
Bag Size
Roast
Pre-Order Item. Read our Import Policy.
This Kenyan coffee from the Gachatha wet mill has intense fruity flavours of blackcurrants, blackberries and raisins. Although most members are still growing the traditional SL28 and SL34 cultivars, we know that they have been planting the new hybrid cultivars Ruiru 11 and a lot of Batian in the recent years. Still the coffee from Gachatha has the recognisable intense fruity flavours you can expect from the traditional SL-cultivars.
Producer
Several smallholder farmers
Origin
Kenya
Variety
SL28, SL34, Ruiru 11, Batian
Process
Washed
Country
Kenya
Region
Nyeri
Farm
Gachatha Wet Mill
Producer
Several smallholder farmers
Variety
SL28, SL34, Ruiru 11, Batian
Process
Washed
The aroma compounds that usually sit behind these tasting notes. It's estimated from the roaster's notes, not a lab test. Hover over a compound to see what it tastes like.
The aroma compounds that usually sit behind these tasting notes. It's estimated from the roaster's notes, not a lab test. Tap a compound to see what it tastes like.
RETENTION TIME →
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01
Ethyl Butanoate 65%Blackberry
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02
Furaneol 50%Raisin Sweetness
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03
beta-Damascenone 82%Blackcurrant
The acids most likely behind the acidity you'll taste, estimated the same way.
The acids most likely behind the acidity you'll taste, estimated the same way.
RETENTION TIME →
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01
Citric Acid 65%Blackcurrant Brightness
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02
Malic Acid 50%Raisin Sweetness Acidity
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03
Phosphoric Acid 72%Sparkling Lift