Tanat - Monteblanco - Strawberry

Strawberry • Blueberry • Yogurt
$36
Roast Date
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This funky coffee comes from the famous Finca Monteblanco, nestled at 1730 metres above sea level on the heights of Pitalito. Under the visionary direction of producer Rodrigo Sanchez, this micro-farm has become a true laboratory of innovation, recognised worldwide for its innovative fermentation processes.For this lot, the coffee cherries are fermented with a red-fruit nectar and yeasts to heighten the aromatic complexity.The result in the cup is full of indulgence, revealing intense notes of strawberry and blueberry wrapped in a creamy texture reminiscent of yogurt, for a smooth and incredibly fruity finish that pushes the limits of the Colombian terroir. Roasted for filter.

Producer Rodrigo Sanchez
Origin Colombia
Variety Caturra
Process Co-Fermented With Red Fruits
Country Colombia
Region Pitalito, Huila
Farm Finca Monteblanco
Producer Rodrigo Sanchez
Altitude 1730 MASL
Variety Caturra
Process Co-Fermented With Red Fruits
[ SYS.MSG: HOVER DATA NODES FOR ANALYSIS ]
[ SYS.MSG: GC-MS TOTAL ION CHROMATOGRAM ]
RETENTION TIME →
  1. 01
    Diacetyl 46%
    Yogurt Cream
  2. 02
    Ethyl Butanoate 62%
    Berry Juice
  3. 03
    Furaneol 86%
    Strawberry
  4. 04
    beta-Damascenone 68%
    Blueberry
  5. 05
    delta-Decalactone 50%
    Creamy Yogurt
[ SYS.MSG: HOVER DATA NODES FOR ANALYSIS ]
[ SYS.MSG: HPLC ORGANIC-ACID CHROMATOGRAM ]
RETENTION TIME →
  1. 01
    Citric Acid 52%
    Berry Brightness
  2. 02
    Malic Acid 64%
    Strawberry Tartness
  3. 03
    Lactic Acid 84%
    Yogurt Roundness
  4. 04
    Acetic Acid 36%
    Fermented Lift