DAK - Cream Donut
Chocolate Milk • Cherry Liquor • Vanilla
$28
Roast Date
Bag Size
Roast
Pre-Order Item. Read our Import Policy.
We are beyond excited to release this yeast inoculated natural caturra / chiroso from El Encanto, Colombia developed in collaboration with Cata Export. This is advanced fermentation and it hits different! Tasting notes of chocolate milk (nesquik), cherry filled doughnut and vanilla. We unfortunately had to increase the price as the producer increased the price significantly for this lot along higher shipping logistic pricing.
Producer
Finca El Encanto
Origin
Colombia
Variety
Caturra, Chiroso
Process
Yeast Inoculated Natural
Country
Colombia
Region
Huila
Farm
Finca El Encanto
Producer
Finca El Encanto
Altitude
1650 MASL
Variety
Caturra, Chiroso
Process
Yeast Inoculated Natural
The aroma compounds that usually sit behind these tasting notes. It's estimated from the roaster's notes, not a lab test. Hover over a compound to see what it tastes like.
The aroma compounds that usually sit behind these tasting notes. It's estimated from the roaster's notes, not a lab test. Tap a compound to see what it tastes like.
RETENTION TIME →
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01
Ethyl Acetate 50%Boozy Cherry Lift
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02
3-Methylbutanal 52%Malted Chocolate
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03
Benzaldehyde 68%Cherry & Almond
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04
2-Ethyl-3,5-dimethylpyrazine 66%Milk Chocolate
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05
Vanillin 70%Vanilla Cream
The acids most likely behind the acidity you'll taste, estimated the same way.
The acids most likely behind the acidity you'll taste, estimated the same way.
RETENTION TIME →
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01
Citric Acid 35%Soft Base Brightness
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02
Malic Acid 50%Cherry Tartness
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03
Lactic Acid 78%Creamy Chocolate Milk Roundness
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04
Acetic Acid 45%Boozy Ferment Lift