Datura - Hacienda La Esmeralda Aguila 4NC Gesha Natural - 100g

Bergamot • Watermelon • Violet • Blackberry • Jasmine
$115
Roast Date
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Hacienda La Esmeralda. Without them, the remarkable Gesha variety might not be what it is today. In 2004, the Peterson family won the Best of Panama competition with their exceptional Gesha coffee, a variety that was previously unknown in the region. This iconic farm has been instrumental in shaping the global reputation of Panama's Gesha coffee and remains one of the most renowned farms in the world.Aguila 4 NC was harvested on February 16th, 2026 from the Aguila lot in Hacienda La Esmeralda's El Velo Farm. After harvest, the cherries were dried for 44 days on raised beds in a climate-controlled drying room, an indoor facility with constant airflow and precise temperature and humidity control.

Producer Peterson Family
Origin Panama
Variety Gesha
Process Natural
[ SYS.MSG: HOVER DATA NODES FOR ANALYSIS ]
[ SYS.MSG: GC-MS TOTAL ION CHROMATOGRAM ]
RETENTION TIME →
  1. 01
    cis-3-Hexenol 68%
    Watermelon Rind
  2. 02
    Linalool 84%
    Bergamot
  3. 03
    cis-Jasmone 62%
    Jasmine
  4. 04
    beta-Ionone 58%
    Violet
  5. 05
    beta-Damascenone 72%
    Blackberry Compote
[ SYS.MSG: HOVER DATA NODES FOR ANALYSIS ]
[ SYS.MSG: HPLC ORGANIC-ACID CHROMATOGRAM ]
RETENTION TIME →
  1. 01
    Citric Acid 62%
    Citrus Brightness
  2. 02
    Malic Acid 70%
    Orchard Fruit Crispness
  3. 03
    Quinic Acid 30%
    Clean Dry Finish
  4. 04
    Lactic Acid 48%
    Silky Roundness
  5. 05
    Acetic Acid 26%
    Fermented Lift