Coffee Collective - Reshad

Dried Apple • Bergamot • Milk Chocolate
$28
Roast Date
Bag Size
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Pre-Order Item. Read our Import Policy.

Sweet and creamy, with notes of dried apple, bergamot and milk chocolate.Reshad Albuls is a young producer in Agaro, Jimma, who took over his family farm.With no electricity or water, he and six neighbouring farmers rely on natural processing methods, producing sweet, fruit-forward coffees. Our partnership began in 2023, and we are supporting his organic certification to expand opportunities for his high-quality coffees.

Producer Reshad Albuls
Origin Ethiopia
Variety 74-110
Process Natural
[ SYS.MSG: HOVER DATA NODES FOR ANALYSIS ]
[ SYS.MSG: GC-MS TOTAL ION CHROMATOGRAM ]
RETENTION TIME →
  1. 01
    Ethyl Hexanoate 78%
    Dried Apple
  2. 02
    2-Ethyl-3,5-dimethylpyrazine 58%
    Milk Chocolate
  3. 03
    Isoamyl Acetate 42%
    Fermented Fruit Sweetness
  4. 04
    Linalool 66%
    Bergamot
[ SYS.MSG: HOVER DATA NODES FOR ANALYSIS ]
[ SYS.MSG: HPLC ORGANIC-ACID CHROMATOGRAM ]
RETENTION TIME →
  1. 01
    Citric Acid 55%
    Bergamot Brightness
  2. 02
    Malic Acid 80%
    Dried Apple Crispness
  3. 03
    Lactic Acid 48%
    Milk Chocolate Roundness
  4. 04
    Acetic Acid 30%
    Natural-Process Winey Edge